MEZZOGIORNO

ingredients

• 70ml Barettino Ambraviva (approx. the amount of an espresso cup)
• 30ml grapefruit juice
• 15ml honey
• 100ml tonic

preparation

Fill the glass to the rim with ice cubes. Add Barettino Ambraviva, grapefruit juice, and honey. Stir well and top up with tonic water. Garnish with a grapefruit wedge and thyme.

garnish

• orange zest
• thyme

glass

• white wine glass